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Dark-roasted coffees have fuller body with robust, bold taste.




Caffè Verona® | Dark Cocoa & Roasty Sweet

Caffè Verona® is a seductive blend of beans from Latin America and Indonesia, with a gentle touch of Italian Roast lending depth, soul and sweetness. Because this delectable combination pairs so very well with chocolate, it has become a Valentine’s Day favourite – and the coffee we most associate with romance. Bella, Bella!

Available in Whole Bean


Espresso Roast | Rich & Caramelly

Also available Decaf

It's a special blend of beans from Latin America and Asia/Pacific darkly roasted to produce a rich and caramelly sweetness. Because this dense, full-bodied brew has a stout taste that stands up against milk, it’s the perfect foundation for making a latte or cappuccino at home.

Available in Whole Bean, Capsules



Sumatra | Earthy & Herbal

It has a full, buttery body with virtually no acidity, so the coffee’s intensity and flavour simply lingers on your tongue. Make no mistake, this is a slurping coffee. At its best, there’s no mistaking the concentrated herbal notes and earthy aroma – tell-tale marks this beloved brew has left on our shirts and our hearts.

Available in Whole Bean